The IM-45CLE can produce up to 40Kg of ice in 24 hours. Even in high ambient temperatures, the Hoshizaki IM-45CLE is durable and reliable making it suitable across all sizes of bars, pubs, restaurants, cafes, sandwich shops, hotels etc.
The IM-30CLE can produce up to 24Kg of ice in 24 hours. Even in high ambient temperatures, the Hoshizaki IM-30CLE is durable and reliable making it suitable across all sizes of bars, pubs, restaurants, cafes, sandwich shops, and hotels.
Hoshizaki Icemakers, widely regarded as the best out there featuring a closed cell system which produces very high quality hard clear ice which lasts longer and removes the need for a water softener in hard water areas. The IM-21CLE can produce up to 19Kg of ice in 24 hours.
This Hoshizaki Ice Maker is ideal for use in commercial bars, offering a high output rate of 72kg per hour to meet the demands of busy service. This stainless steel machine produces clear, crescent shaped ice, which packs together tightly for maximum storage capacity.
Specially designed for commercial environments, this Hoshizaki Ice Maker can withstand the demands for the busy commercial bar. This machine produces clear, crescent shaped ice, and the unique shape means the storage bin will hold more per volume.
The Hoshizaki Ice Maker KM35A is a high quality ice maker with low water and energy consumption, large storage bin, and ice production in 24 hours. Making unique crescent shaped ice, this is perfect for a range of applications from serving drinks to storing fish.
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